ORGANIC COLOMBIA FUDAM Toffee / Lemon / Plum / Hazelnut Dark Chocolate finish
£7.50 – £26.00
FAIRLY TRADED ORGANIC coffee
FUDAM is an association of organic-certified (and Rainforest Alliance–certified) growers that was founded in the year 2000 by just seven producers who shared a vision of sustainable agriculture as well as environmental protection and development. This group of smallholders lives in and around La Unión in Nariño, where the terrain differs greatly from in other coffee-growing areas like Cauca.
The cups offer a balance of toffee and caramel sweetness with tangy lime, more delicate touches of melon and plum. This is in part thanks to the high altitude (1750–2100 meters), good varieties (Colombia, Caturra, Castillo), and meticulous processing (16-hour dry fermentation after depulping, three full washes, and parabolic drying)—but also certainly thanks, too, to the spirit of the community and the support the members provide each other.
Origin/Farm: Colombia, La Union
Varieties: Castillo, Caturra, Colombia
Drying method: Patio dried
Altitude: 1750–2100 meters
In the Cup: Toffee, Lemon, Plum , Cocoa, Hazelnut, Dark Chocolate – Grapefruit like long lasting aftertaste
250 g, 500 g, 1 kg
Cafetiere, Espresso, Filter, Whole beans